.Measure 1Whisk u00e2 ..." mug untrained rice vinegar, u00e2 ..." cup soy dressing, 3 Tablespoon. toasted sesame oil, 1 Tablespoon. corn starch or potato starch, and 1 Tbsp. sweets in a channel dish to incorporate. Establish dressing aside.Step 2Remove darker eco-friendly parts from 10 scallions and also partition u00c2 1/2"- long items alloted. Cut white colored and also light eco-friendly parts in to u00c2 1/2"- lengthy pieces allocated separately.Step 3Heat 3 Tbsp. grease in a large skillet over medium-high. Add 2 8-oz. packages tempeh, fallen apart into about 1" items, organizing in a singular coating, as well as prepare, peaceful, till browned and also crisp underneath, concerning 4 mins. Continue to cook, rousing often as well as sprinkling in even more vegetable oil if pan looks completely dry, till gently browned around, about 3 minutes. Transmission to bowl with reserved sauce.Step 4Heat remaining 2 Tbsp. grease in exact same frying pan over medium-high. Include 4 Fresno chiles, ribs as well as seeds eliminated, coarsely chopped, 1 pound. mini pleasant peppers, ribs and also seeds eliminated, coarsely chopped, and also scheduled scallion white colored and pale eco-friendly components and chef, mixing usually, until a little relaxed, regarding 3 mins. Add 5 garlic cloves, finely grated, as well as one 1" part ginger root, peeled, finely grated, as well as prepare, stirring typically, till fragrant, about 1 minute.Step 5Add tempeh with sauce and also u00c2 1/2 cup water to frying pan as well as cook, mixing consistently, till sauce is enlarged and also glossy, about 1 min. Get rid of coming from warm and stir in u00c2 1/2 mug salted baked peanuts or cashews, coarsely sliced, and also set aside black environment-friendly scallion components. Offer tempeh in astonishes fit to be tied rice.